Elegant Eat – February 2017

After the success of this month’s Elegant Eat, we’re delighted to announce that our fine dining pop-up restaurant is back on Friday 3 February.

If you’re thinking about how to impress your loved ones this Valentine’s then look no further. A fine-dining experience at one of the world’s most renowned cricket stadiums, a chance to dine in the comfort of our premium Warwickshire Suite, to enjoy the world-class facility in a relaxed surrounding and embrace the perfect romantic setting which overlooks the famous pitch. Elegant Eat is sure to impress all.

"Birmingham boasts 4 Michelin star restaurants and we believe our offering is up there with the very best – we wish to become the fifth Michelin Star restaurant in our city."

Claire Daniel, Head of Catering & Facilities

With a 5-course exquisite Valentine’s taster menu and two additional chef surprises including a palate cleanser and an amuse-bouche, you and your guests will experience one of the best fine-dining experiences Birmingham has to offer.

And if you need convincing on how good our food is at Elegant Eat, then please click here to read the full review from Emma Victoria Stokes, a food blogger we invited to our last sitting who described her overall experience as “one of the best blogger meals” she has had in her four years of food sampling.

Each menu will be carefully selected by our award-wining Executive Head Chef Dave Hill and his dedicated team using seasonal local produce which strikes the right balance between delicate flavours and extra special touches.


Book your place today

This exclusive restaurant is open on Friday 3 February with sittings at 7pm, 7.30pm, 8pm and 8.30pm. The set menu cost is £55 per head with an extensive bar, offering a wide range of alcoholic and non-alcoholic beverages and a wine flight which compliments each dish.

There are limited spaces available for the second sitting of our Elegant Eat restaurant. To book your places or to find out more, please contact Paris Bailey ParisBailey@edgbaston.com or 0121 446 3601.

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